Da Nang Food Guide: What to Eat and Where to Find It

11/2/2026

Da Nang city skyline reflected in the Han River at night

Short answer: The dishes to try first in Da Nang are mi Quang (turmeric noodles), bun cha ca (fish cake noodle soup), banh trang cuon thit heo (pork rolled in rice paper), nem lui (lemongrass pork skewers) and fresh seafood by the beach. A bowl of noodles at a local shop costs about 30,000–60,000 VND. Eat noodles in the morning, seafood in the evening, and finish with coffee by the Han River.

Da Nang dishes to try first

Dish

What it is

When locals eat it

Mi Quang

Flat yellow rice noodles in a small amount of rich broth, with pork, shrimp or chicken, peanuts and a rice cracker

Breakfast and lunch

Bun cha ca

Rice noodle soup with fried fish cake, pumpkin and a light fish broth

Breakfast

Banh trang cuon thit heo

Boiled pork, herbs and greens you roll yourself in rice paper and dip in fermented anchovy sauce

Lunch and dinner

Nem lui

Grilled pork wrapped around lemongrass sticks, rolled with herbs and a peanut-liver sauce

Afternoon and dinner

Banh xeo

Small crispy rice pancakes with shrimp and pork, eaten with herbs

Afternoon and dinner

Seafood

Shellfish, crab and fish chosen from tanks and cooked to order, mostly along the beach roads

Dinner

Where to eat in Da Nang

The Da Nang skyline over the Han River at night
The Da Nang skyline over the Han River at night. Photo: Da Nang Chill Ride.
  • Han Market and Con Market for cheap local dishes and snacks at lunchtime. See our Han Market guide.
  • The beach roads in Son Tra and My Khe for seafood restaurants. Check the price per kilo before you order; our seafood guide explains how.
  • Night markets such as Son Tra night market for grilled snacks and desserts after dark.
  • Along the Han River for coffee, rooftop bars and restaurants with a view of the Dragon Bridge.

Tips for eating out

  • Local noodle shops often sell out by late morning, so go early.
  • Most small restaurants take cash only; keep some 10,000–50,000 VND notes.
  • Prices for seafood are by weight. Ask for the price per kilo and how much you are getting before it is cooked.
  • If you want to try many dishes in one evening, a food tour or a one-day food itinerary saves time.

Below are all our Da Nang food guides (41 articles), grouped by what you want to eat.

Local dishes you should try

Seafood and grills

Street food and night markets

Coffee, smoothies and drinks

Desserts and bakeries

Restaurants for every occasion

Vegetarian and international food

Food tours, itineraries and classes

Eating your way beyond Da Nang

Hoi An has its own specialities, including cao lau and banh mi, and Hue is known for bun bo Hue and royal-style dishes. Read our Hoi An travel guide and Hue travel guide, or go for the day with a private car from Da Nang. For a full day of eating around the city with your own car, a private driver is $40 for 6 hours.

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Frequently asked questions

What food is Da Nang famous for?

Da Nang is best known for mi Quang, bun cha ca, banh trang cuon thit heo, nem lui and fresh seafood. Most of these cost 30,000–60,000 VND at local shops.

Where is the best street food in Da Nang?

Han Market and Con Market at lunchtime, and the night markets and beach roads in the evening.

Is seafood expensive in Da Nang?

It is good value, but it is sold by weight. Ask the price per kilo before you order so the bill has no surprises.

What should I try for breakfast in Da Nang?

Mi Quang or bun cha ca with a Vietnamese iced coffee. Many breakfast shops close by late morning.